little home sunshine goa

  I am not able to find myself anymore. Where did I lose myself? To be precise, I do not know what have I lost that needs to be found. My likes haven't changed, nor have my thoughts. Am I thinking too much ?Or am I too occupied to think? I assume, it is a different phase of life. Ok let me ponder on what I know (Yes I am trying to help myself) Let me concentrate on what I know. I know that :        I am not happy        I am tired        I am pretending ? not sure- that's so not me Is this helping... i guess it is! Thank you angel for making me do this.                   

pumpkin cookies 60th birthday of mummy darling pumpkin muffins Jackfruit delicacy Do people get tired of celebrations? Loved these months, wished they could be longer! lot of baking, steaming, chopping, frying... I want more from Roce cookies to pumpkin cookies & cakes to delicious savoury food. Christmas season please come fast again. And the new year bought mummy to her 60the year of her life... God bless her with many more

Where 2017 went? Where my blog records are? Where has all my time gone? How come clothes that I just bought few months ago for my daughter don't fit her any longer? oh my ...,   Only when I look back at all these pics do I realize, time just blinked away. But I guess 2017 was a year I accomplished a lot.       Visit to beautiful Hampi        pookalam for Onam     hair braiding Sparkle's 5th birthday yummy skirt stitched by moi

While we were away on vacation, mango season was bidding a farewell here in Goa. I am however so very lucky to have my ever vigilant and hard working aunt and uncle around. They use to regularly visit our yard and collect all the wipe mangoes and Jack fruits. They made preserves of both these fruit and gave us so-many cans and bottles of them, which are safely tucked away in my freezer. Every weekend, I am all set to turn these golden preserves into something Summery during these raining days. Mango Pannacotta Makes 6 Ramekins Unmouldable Ingredients: 2 3/4 teaspoons powdered Gelatin 1 table spoon cold water  1/4 cups whole milk.(or could use light cream )  2 cups mango puree.  1 1/2 tablespoon sugar (addition of sugar for this dish solely depends on how sweet the mangoes are, since mine were very sweet and tangy mangoes, I didn't use much sugar). Ingredients for the vanilla panacotta layer on top: 1 1/4 teaspoons powdered Gelatin 1 1/2 cups whole m...

I am a lousy blogger! Cann't even document my life for own sake.... :( All I need is to post some pics, how hard can that be??