Baking ne1!!!

Maternity leave did give me a chance to understand that I work a lot, as a professional. However being a full time mom is not easy either. Making kids feel that they are important all the time is the real key to become a real super MOM.

Now with two kids at hand, I decided not to cry all time on how difficult it is and get into some serious task, so that I have no time to cry :)

I got into cooking, more specifically baking. However, as i don't have a oven or even a microwave, it was discouraging. Solution was pressure cooker oven! How I got into pressure cooker oven i shall shell out the details later

For baking in a pressure cooker, u need:
A large pressure cooker, above 6 liters
Remove the washer and the weight of the cooker
and place in a utensil that would give u a height
so that ur baking pan doesn't come in touch with the base of the cooker

Now the Receipe:
I made a chocolate cake (eggless)
1 1/2 cup Maida
1 cup butter
4 tbspn cocoa
1 cup sugar
3 tbspn chocolate powder (Cadbury chocolate would also do, just melt the same)
2 tspn baking powder
3 tsp curd
1/2 tsp Vanilla extract


Method:
 
Melt butter & mix in the sugar until fully dissolved.
Mix in all dry ingredients and finally add curd and vanilla extract.
To get the consistence add milk.

Keep the cooker on high flame, closed for 5 min (Please remove the washer and don't put any weight or do they call it whistle!don't pour in water either).
now pour in the batter into a well greased pan and place it into the cooker.(see tat no part of the baking pan is in contact with the cooker, keep a bowl upside down in the cooker before placing the baking pan)
 Close the cooker, bake the cake on high for 5 min and then reduce the flame on low
and allow to cook for 30 min. or till a tooth pick comes out clean.

Cakes ready!!